Don’t get your mint in a muddle
Sweet, cool and refreshing, mint is the most commonly used herb leaf in cocktails – think juleps and mojitos –, and is easily available...
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Apr 27, 2020
Keeping it orange for the House of Orange: our King's Day 2020 cocktail at home
To celebrate Kings Day we’ve gone back to the 1930s and rustled up an ‘Orange Blossom No 1’ from the original Waldorf-Astoria bar book....
Apr 21, 2020
Bartender Q&A: Michael Ziengs of The Five Points
Michael Ziengs is owner of The Five Points bar and drinking society in Korte Houtstraat, The Hague. One of the most influential...
Apr 4, 2020
Make a Mai Tai tiki cocktail at home
The Mai Tai is a classic tiki cocktail, invented by the founder of Trader Vic’s, Victor Bergeron. The traditional recipe created by...
Apr 1, 2020
Q&A with The Judge aka Francesco Murgia
Describe your bar The Court... The Court is an ode to the international city of justice, The Hague. In the bar’s interior and especially...
Mar 26, 2020
Roe & Co Irish Whiskey: perfected by bartenders for bartenders
Roe & Co is named in honour of George Roe, the once world-famous whiskey maker who helped build the golden era of Irish Whiskey in the...
Mar 20, 2020
Beer Cocktails are a thing!
Beer cocktails are a thing, says Ahmin Swalef who manages the bar at Mercure Den Haag Central. In fact the bar’s signature cocktail...
Mar 19, 2020
Classic Cocktails: The Negroni
The Negroni is often quoted by bartenders as their favourite drink, combining equal parts of gin, sweet vermouth and Campari to create a...
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