Don’t get your mint in a muddle
Sweet, cool and refreshing, mint is the most commonly used herb leaf in cocktails – think juleps and mojitos –, and is easily available...
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- Apr 27, 2020
Keeping it orange for the House of Orange: our King's Day 2020 cocktail at home
To celebrate Kings Day we’ve gone back to the 1930s and rustled up an ‘Orange Blossom No 1’ from the original Waldorf-Astoria bar book....
- Apr 21, 2020
Bartender Q&A: Michael Ziengs of The Five Points
Michael Ziengs is owner of The Five Points bar and drinking society in Korte Houtstraat, The Hague. One of the most influential...
- Apr 4, 2020
Make a Mai Tai tiki cocktail at home
The Mai Tai is a classic tiki cocktail, invented by the founder of Trader Vic’s, Victor Bergeron. The traditional recipe created by...
- Apr 1, 2020
Q&A with The Judge aka Francesco Murgia
Describe your bar The Court... The Court is an ode to the international city of justice, The Hague. In the bar’s interior and especially...
- Mar 26, 2020
Roe & Co Irish Whiskey: perfected by bartenders for bartenders
Roe & Co is named in honour of George Roe, the once world-famous whiskey maker who helped build the golden era of Irish Whiskey in the...
- Mar 20, 2020
Beer Cocktails are a thing!
Beer cocktails are a thing, says Ahmin Swalef who manages the bar at Mercure Den Haag Central. In fact the bar’s signature cocktail...
- Mar 19, 2020
Classic Cocktails: The Negroni
The Negroni is often quoted by bartenders as their favourite drink, combining equal parts of gin, sweet vermouth and Campari to create a...
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