Starring Spirits

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Produced in Germany’s Black Forest, Belsazar is a blend of natural wines and spices that combine to create a unique vermouth. Enjoy the aroma of fresh berries with a clear, yet subtle underlying hint of bitterness in a Belsazar rosé mixed with premium tonic.


Brighton Gin


Brighton Gin was born of a passion for gin, and a passion for the place where we live and play – we wanted to create a gin that embodies the Spirit of Brighton: unusual, playful and fiercely independent.

Our distillation process removes the gluten from Brighton Gin, and we’re also the first craft gin to be certified 100% vegan, which includes our hand-dipped wax bottle tops and the gum we use to stick our labels.

Brighton Gin is available in 40% Pavilion strength and 57% Seaside navy strength.

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Cointreau is an essential for any bartender. The clear liqueur recipe has retained its original authenticity since its creation. Its character and excellence lie in the rigorous selection and assembly of the sweet and bitter orange peel essences, a meticulous task entrusted to Maison Cointreau’s Head Distiller, Carole Quinton.

Summed up in three words, Cointreau is: Authenticity, avant-garde, elegance.

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Gin 1689


Gin 1689 is the oldest gin recipe of the world – every proper gin fan will want to try it.

1689 Dutch Dry Gin beautifully combines juniper with dried quince and pippin (apple), lemon and orange peel, nutmeg, aniseed and clove. It is a Juniper forward, fairly classic nose with attractive floral, citrusy aromas and faint aniseed. It has a distinctive floral, lightly bready with good piney juniper and nutty notes, again with subtle spices of cloves, nutmeg and aniseed. A gin with a very well-balanced and overall smooth finish.

Gin 1689 is available as 1689 Dutch Dry Gin and 1689 Queen Mary Pink Gin.

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GINAMIS is an alcohol-free distilled spirit developed, distilled and bottled in Amsterdam. It’s handcrafted from 10 botanicals, including French dandelion, and carefully blended with Dutch sand-filtered dune water.
Award-winning at birth, GINAMIS delivers a complex, adult and characterful taste to any cocktail.

Apart from being alcohol-free GINAMIS has 0 calories, is gluten-free, vegan and sugar-free. So you can enjoy it anytime, anywhere with anyone.

Enjoy mes amis!

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Hermit Gin


Fresh and vibrant, with a touch of saltiness.

A small-batch pot-distilled gin with all-natural botanicals.
Handcrafted in the Netherlands. A variety of citrus peels add a lovely freshness.

Juniper and coriander seeds give it its distinctive gin flavour. 

We use as many as ten botanicals for extra depth and complexity,

and naturally purified salty water from National Park the Oosterschelde for a surprising saline finish. The result is the best tasting & smoothest Dutch Coastal Gin.

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Johnnie Walker Black Label


A true icon and recognised all over the world Johnnie Walker Black Label is seen as the benchmark for all other deluxe whiskey blends.

Created by a small team of Johnnie Walker's expert whisky-makers, they chose more than 30 different single malt and grain whiskies. These are sourced from across the whole of Scotland, and are all aged for a minimum of 12 years. The resulting blend is a balanced whisky that brings together deep, rich flavours and gives Johnnie Walker Black Label its unmistakably smooth character.

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Ketel One Vodka


When Carolus Nolet Snr first envisioned Ketel One Vodka, it was a unique, super premium vodka for the modern palate. And with a crispness, clarity and silky softness all of its own, you could be forgiven for thinking Ketel One Vodka is purely a feat of modern liquid engineering. But at its heart is the unique combination of traditional copper pot stills and modern distilling techniques. Not to mention over 300 years of Nolet distilling expertise.

Using carefully selected European wheat and a combination of modern and traditional distilling techniques, we produce an exceptional product, both crisp to taste and soft on finish. Here, the 4Fs – Fragrance, Flavour, Feel and Finish – help to define what makes Ketel One Vodka so unique.

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LaLa Tequila


The best memories are made when we’re in the moment, laughing with friends and toasting to life.

From free-spirited days in the sun to weekend getaways without a destination, intimate nights around the fire, and maybe (definitely) impromptu dance parties… Life is meant to be celebrated.

What’s the perfect pair to any celebration? A damn delicious drink.

Put the juice away. Tequila is not meant to be hidden. Now, it doesn’t have to be.


The Lemon Spirit

The Lemon Spirit is a handmade limoncello with a deep yellow colour and an intense and smooth taste. This makes it a great ingredient for, in this case, cocktails. Because of it’s milky structure and the combination of sweet and sour you can combine our limoncello with any kind of flavour you would like.

The lemon Spirit is also a brand of believe, which encourages to share moments with friends and family. Our mission is to spread this Lemon Spirit!


Leonista 100% Karoo Agave

Leonista, which means ‘Place of the Lion’, is the first 100% agave spirit from South Africa's Karoo Region made in the traditional Mexican way. Our production process follows an age-old recipe used to make Agave spirits like Mezcal, hence Leonista has a delicious, distinctly smoky flavour similar to that of mezcal.


Choose 100% Agave.
Awaken The Lion Within.
Drink With Respect.

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Lisch Swedish Vodka


LISCH vodka is a Swedish premium vodka, produced with only local ingredients from Lidköping, Sweden. It is made with autumn wheat and natural spring water found in the birch and pine forests in Lidköping. The result is a smooth and unique vodka with a long-lasting taste.

Now available at 32% abv, 42% abv and 57% abv.

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Metaxa is rooted in the depths of a terroir unlike any other: that of Samos, a Greek island which lies in the Aegean Sea.

Since 1888, the House of Metaxa is on a journey to offer a one-of-a-kind amber spirit. Experience the unique taste of Samos Muscat wines, aged wine distillates and Mediterranean botanicals for an intense smoothness.

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Mount Gay Rum


The story of Mount Gay begins in Barbados. This is where the world’s oldest rum company was established, and where, since 1703, the most complex blends have come to life in ancestral ageing cellars. The combination of coral limestone filtered water and locally grown sugar cane derived molasses alongside outside fermentation, distillation in copper stills and ageing in lightly charred American oak former whiskey barrels creates Mount Gay’s unique profile.


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Rémy Martin

The story of Rémy Martin is that of the pursuit of a single ambition – to capture the very essence of cognac. Since 1724, the House of Rémy Martin has been led by men and women of great talent, who have successfully turned a small area of France into the stronghold of one of the finest cognacs in the world: Cognac Fine Champagne, an iconic blend of eaux-de-vie from the vineyards of Grande and Petite Champagne.



Six Dogs Gin

To us, creating Gin is about waking up every day and loving what we do. It is about setting out to make the finest Gin we can, one batch at a time. It’s about creating something extraordinary. Something to be proud of. That’s who we are.

Enjoy the Six Dogs collection: Six Dogs Karoo, Six Dogs Blue, Six Dogs Pinotage Stained and Six Dogs Honey Lime Gin. Distilled and bottled in South Africa.

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Tanqueray No. Ten

Tanqueray No. Ten is the only gin to be inducted to the San Francisco World Spirits Competition hall of fame.

Passion and attention to detail in perfect measure is a recipe for exquisite results. Tanqueray No. Ten is named after the stills of its origin; a small batch gin crafted using fresh citrus fruits. An exquisite citrus burst in every sip, Tanqueray No. Ten is best enjoyed with premium tonic water and a slice of pink grapefruit.

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Thomas Henry Mixers


Since 2010, the name Thomas Henry has been the main inspiration for a young company from Germany to produce a perfect selection of soft drinks.

Innovative spirit changes the world. But something truly new can only be created if someone is willing to risk new combinations – and that also applies to the world of drinks. You can never discover new territory by always mixing the same ingredients. A dram of knowledge, a shot of inspiration, a double shot of courage and a splash of luck – that is the recipe for an innovative bar culture.

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Van Kleef Distillery

Founded in 1842, Van Kleef is Den Haag’s oldest trading distillery producing a extensive range of premium gins, vodkas, jenevers and liqueurs.

With a range of over 30 botanical and traditional recipe liqueurs – alongside classic ‘sterke drank’ – Van Kleef offers bartenders and cocktail imbibers a veritable paintbox of authentic flavours to play with and savour.

Tutored tastings are available by appointment at Van Kleef’s museum in the historic heart of Den Haag.

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Villa Ascenti

From just looking at the bottle, it is clear that this is a premium Italian gin - and it certainly doesn't hide the fact. Launched in May 2019, and made at the Distilleria Santa Vittoria in the Piemonte region of Italy, it is the creation of master distiller Lorenzo Rosso. A premium gin, made in a refurbished Frilli copper pot still from the 1970's. Lorenzo is a trained winemaker and distiller born and bred in the Piemonte region and has over 20 years’ experience with Diageo.

It's has been developed to celebrate the region's ingredients and expertise, with the gin being made with Moscato grapes, fresh mint, achillea, tansy, sage and thyme with the herbs being distilled within hours of harvest, helping to retain the essential oils and flavours.

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Zacapa Rum

Zacapa 23 is a premium rum that instead of molasses, uses the so-called "virgin honey", which is obtained from the first pressing of sugar cane. The barrels used in the aging of Zacapa rum were previously used to age American whiskies and wines from Jerez and Pedro Ximénez.


he secret of Zacapa is its slow aging in the cold climate of the highlands of Guatemala, which contributes to slowing down the process, creating a final balance between the aromas and flavors extracted during the process.